Ferment
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a forum to trade any and all knowledge and stuff you've made involving fermentation - kimchi, MISO!, beer, wine, sauerkraut, pickles (in the broadest sense - even beyond ferments), tempeh, natto, sourdough, kombucha, kefir, yogurt, viili, etc.
Location: Austin + San Francisco + Everywhere
Members: 3
Latest Activity: Jul 6, 2010
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© 2024 Created by Ty Mellon.
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